This granola is both sweet and salty, it is an effect that chefs call ‘flavour layering’. The salt added to the sweet caramel enhances the taste. HIVE The Good Life Salted Caramel granola is made with coconut sugar instead of sugar, the butter and cream used in most salted caramel recipes is substituted with coconut cream milk. The large appeal of this sweet and salty combination is from blending two flavours which double the taste sensation bringing pleasure and comfort to the senses.
HIVE salted Caramel is filled with wonderful nutritional ingredients: buckwheat grouts, sesame, sunflower, hemp and chia seeds which are all great sources of fiber, vitamins, minerals and antioxidants. The fact that all HIVE the Good Life granolas are made freshly with controlled ingredients optimises the taste, flavour and quality of our granolas compared to those mass produced.
HIVE The Good Life Salted Caramel granola can be eaten any time of day and with lots of variations. Salted Caramel granola can be topped on your favourite yogurt, milk, or alternative grain drinks based on oats or nuts. Top your ice cream, frozen yogurt or even a freshly baked crumble with HIVE The Good Life Salted Caramel. Check our recipe blogs for tips on how to create torte bases and protein balls from our granolas.
Ingredients: oats, buckwheat grouts, sunflower seeds, sesame seeds, almonds, dates, hemp seeds, chia seeds, coconut cream milk, coconut sugar, salt, vanilla bean paste